![Prêt-à-Portea China - Set for Four](http://shop.the-berkeley.co.uk/cdn/shop/products/PDP_D_d41663c1-6f7c-43e5-adaa-b621b9a6b9fc_{width}x.jpg?v=1602763040)
In step with style
For the dedicated follower of flavour, don your chef’s whites and master one of Prêt-à-Portea’s most iconic designs. Here, Head Pastry Chef Mourad Khiat walks us through his exclusive recipe for an iconic Manolo Blahnik stiletto in biscuit form.
![Prêt-à-Portea China - Set for Four](http://shop.the-berkeley.co.uk/cdn/shop/products/moussewithlegs_animation3_{width}x.gif?v=1602763040)
In step with style
For the dedicated follower of flavour, don your chef’s whites and master one of Prêt-à-Portea’s most iconic designs. Here, Head Pastry Chef Mourad Khiat walks us through his exclusive recipe for an iconic Manolo Blahnik stiletto in biscuit form.